July 9, 2015

Blueberry Freezer Preserves

Fresh blueberries are officially gone until next year here in southern Illinois.  We are truly blessed with a beautiful abundance of locally grown fruits and vegetables.  The Farmer's Markets are full of every vegetable and fruit you can imagine.

I missed making strawberry freezer preserves this year, which are my very favorite.  This is the first time I've made blueberry preserves.

For me freezer preserves are the way to go.  They are so easy and delicious and are very tasty on toast, pancakes, waffles, or ice-cream.  And great in cookie bars, as well!

The recipe is inside the box of Sure-Gel, and I used it.  No muss, not fuss.  Just do it!


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